Three ingredient, not pumpkin pie, not apple pie but kinda like both.
1 medium butternut squash (peeled and cubed)
6-7 apples (peeled, cored and cubed)
1 tsp cinnamon
Peel and cube squash and apples. Place into a dish or 9×13 pan. Dust with cinnamon.
Cover with aluminum foil
Bake at 350 for 1 to 1.5 hours
Remove from oven when all pieces are tender.
Smash until it resembles chunky applesauce. Serve warm or refrigerate and serve cold.